Reservation:a container used for holding or serving food, esp. an open shallow container of pottery, glass, etc. 2 the food that is served or contained in a dish 3 a particular article or preparation of food.
Drinks:liquid suitable for drinking; any beverage.
Bottle:a vessel, often of glass and typically cylindrical with a narrow neck that can be closed with a cap or cork, for containing liquids
Coffee:a drink consisting of an infusion of the roasted and ground or crushed seeds of the coffee tree
Meal:any of the regular occasions, such as breakfast, lunch, dinner, etc., when food is served and eaten
Waiter: a man whose occupation is to serve at table, as in a restaurant
Cappuccino: coffee with steamed milk, sometimes served with whipped cream or sprinkled with powdered chocolate
Welcome my friends a my blogs.I student tourismo in the university Ameriana.I Live in Panamà
ResponderEliminarReservation:a container used for holding or serving food, esp. an open shallow container of pottery, glass, etc.
ResponderEliminar2 the food that is served or contained in a dish
3 a particular article or preparation of food.
Drinks:liquid suitable for drinking; any beverage.
Bottle:a vessel, often of glass and typically cylindrical with a narrow neck that can be closed with a cap or cork, for containing liquids
Coffee:a drink consisting of an infusion of the roasted and ground or crushed seeds of the coffee tree
Meal:any of the regular occasions, such as breakfast, lunch, dinner, etc., when food is served and eaten
Waiter: a man whose occupation is to serve at table, as in a restaurant
Cappuccino: coffee with steamed milk, sometimes served with whipped cream or sprinkled with powdered chocolate
Dessert:the sweet, usually last course of a meal